Ingredients:
- 1 large bag Dorito Nacho Cheese Chips, broken into smaller pieces but not crumbs
- 1 pound lean ground beef
- 1 packet taco seasoning
- 1 red onion, diced
- 2 cups cheddar cheese, shredded
- 1 head lettuce, shredded
- 6 tomatoes, chopped
- ½ cup Italian dressing
- 2 cups ranch dressing
How To Make Dorito Taco Salad:
- In a skillet, crumble and brown the lean ground beef. Once cooked, drain the excess fat.
- Stir in the taco seasoning mix. Add the Italian and Ranch dressings, combining well. Simmer until the liquid is absorbed.
- Prepare the vegetables: shred the lettuce and place it in a bowl; chop the tomatoes and put them in another bowl; dice the onion and place it in a third bowl. Place the shredded cheese in a large bowl.
- For serving, you can either mix all the ingredients together with the meat or keep them in separate bowls. This allows each person to customize their salad portion.
- If there are leftovers, they can be stored separately in the refrigerator for easy use later.
Additional Tips:
- Chip Preparation: Be careful not to over-crush the Doritos. They should be in small pieces to add texture but not turned into crumbs.
- Meat Cooking: Ensure the ground beef is well-cooked and drained of fat for a healthier option.
- Dressing Mix: The combination of Italian and Ranch dressings gives a unique flavor. Adjust the proportions according to your taste preference.
- Serving Suggestion: This salad is perfect for potlucks or family gatherings as it’s customizable and a crowd-pleaser.
- Storage: Store the ingredients separately to maintain freshness and prevent the salad from becoming soggy.
Nutrition Facts:
Note: These are approximate values based on standard ingredients.
- Calories: Approximately 350-400 per serving
- Protein: Roughly 15-20g per serving, mainly from the beef and cheese
- Fat: About 20-25g per serving, considering the dressings and cheese
- Carbohydrates: Around 30-35g per serving, primarily from the Doritos and vegetables
- Sodium: Can be high due to the taco seasoning, dressings, and Doritos; consider low-sodium options if necessary
- Dietary Fiber: Approximately 3-4g per serving, from the lettuce and tomatoes
This salad offers a delightful mix of flavors and textures, making it a fun and satisfying meal. However, those watching their calorie or sodium intake should consider portion sizes and ingredient substitutions.