Cheesy Baked Chicken and Peppers

This Cheesy Baked Chicken and Peppers dish is a colorful and flavorful meal that combines tender chicken breasts with sweet bell peppers and a blend of cheeses. It’s a simple yet delicious recipe that’s perfect for a weeknight dinner or when you need a comforting meal.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 green bell pepper, sliced
  • 2 cloves of garlic, chopped
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Salt and black pepper, to taste
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated parmesan cheese
  • 3 tablespoons olive oil
  • Fresh parsley, chopped, for garnish

Directions:

Step 1:

  1. Preheat your oven to 375°F (190°C).

Step 2:

  1. In a large mixing bowl, combine the chicken breasts, chopped garlic, paprika, oregano, salt, pepper, and olive oil. Mix well to ensure the chicken is evenly coated.

Step 3:

  1. Add the sliced bell peppers to the chicken mixture and toss to combine.

Step 4:

  1. Transfer the chicken and pepper mixture into a 9×13-inch casserole dish, spreading it out evenly.

Step 5:

  1. Sprinkle the shredded cheddar cheese and grated parmesan cheese over the chicken and peppers.

Step 6:

  1. Bake in the preheated oven for 25-30 minutes, or until the chicken is thoroughly cooked, and the cheese is melted and bubbly.

Step 7:

  1. Remove the dish from the oven and sprinkle with chopped parsley for garnish.

FAQ Section:

Q1: Can I use different types of cheese for this recipe? A1: Yes, feel free to use other types of cheese like mozzarella or Monterey Jack for a different flavor profile.

Q2: Can I add other vegetables to this dish? A2: Absolutely! You can add vegetables like onions, zucchini, or mushrooms for added nutrition and variety.

Q3: How can I tell if the chicken is fully cooked? A3: The chicken is fully cooked when its internal temperature reaches 165°F (75°C). You can use a meat thermometer to check.

Q4: Can I prepare this dish in advance? A4: Yes, you can assemble the dish ahead of time and refrigerate it. Just add a few extra minutes to the baking time if you’re baking it straight from the fridge.

Q5: What are some good side dishes to serve with this? A5: This dish pairs well with rice, pasta, a green salad, or crusty bread.

Enjoy your Cheesy Baked Chicken and Peppers, a dish that’s not only pleasing to the eye but also packed with flavors that will delight your taste buds. It’s a wholesome and satisfying meal that’s sure to be a hit with the whole family.