Outback Steakhouse Alice Springs Chicken Recipe

Recreate the magic of Outback Steakhouse’s famous Alice Springs Chicken at home with this delicious recipe. This dish is a perfect blend of savory chicken, crispy bacon, and a unique honey mustard sauce, all topped with melted cheese. It’s a hearty and flavorful meal that’s sure to impress your family and guests alike.

Ingredients:

  • 4 boneless, skinless chicken breasts, pounded to 1/2 inch thickness
  • Lowry’s Seasoning Salt
  • 6 slices of bacon
  • 1/4 cup regular mustard
  • 1/3 cup honey
  • 2 Tbsp. Mayonnaise
  • 2 teaspoons dried onion flakes
  • 1 cup sliced fresh mushrooms (optional, based on preference)
  • 2 cups shredded Colby/Jack cheese

Directions:

  1. Seasoning the Chicken:
    • Sprinkle and rub the chicken breasts with Lowry’s Seasoning Salt. Cover and refrigerate for 30 minutes to marinate.
  2. Cooking the Bacon:
    • While the chicken is marinating, cook the bacon in a large skillet until crisp. Once cooked, remove the bacon and set it aside. Keep the bacon grease in the skillet for cooking the chicken.
  3. Sautéing the Chicken:
    • Sauté the chicken in the bacon grease for 3 to 5 minutes per side, or until it’s nicely browned. Then, place the chicken in a 9″ x 13″ casserole dish or pan.

To Make the Honey Mustard:

  1. Preparing the Sauce:
    • In a small bowl, mix together the mustard, honey, mayonnaise, and dried onion flakes.
  2. Assembling the Dish:
    • Spread some of the Honey Mustard sauce over each piece of chicken in the casserole dish.
    • If using mushrooms, layer them over the chicken, followed by crumbled bacon, and finally, the shredded Colby/Jack cheese.
  3. Baking:
    • Bake the assembled dish in a 350°F oven for 30 minutes, or until the cheese is melted and the chicken is fully cooked.

Enjoy this mouth-watering Alice Springs Chicken, a dish that brings a taste of Outback Steakhouse right into your kitchen. The combination of the savory chicken, crispy bacon, creamy honey mustard sauce, and melted cheese creates a symphony of flavors that’s hard to resist. Serve this dish with a side of your choice for a complete and satisfying meal. It’s perfect for a cozy family dinner or a special occasion!